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Brand Specifications Evolve

Sep 10, 2020 by Kylee Kohls
To earn the Certified Angus Beef brand, Angus-influenced cattle, with predominantly solid black coats, must pass the brand's 10 additional carcass specifications. On Sept. 9 those measures got a slight update.
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Pork and Beef Exports Rebound in July

Sep 04, 2020 by Jennifer Shike
U.S. pork and beef exports in July were up from June, but still down from a year ago, according to data released by USDA and compiled by the U.S. Meat Export Federation. Here's a look at the latest numbers.