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When one looks at how much bulls cost these days, they should get the same treatment as cows.
University of Missouri faculty and extension personnel explained techniques on how to assist cows in the calving process during a recent calving clinic.
The 83rd Southwest Missouri Beef Cattle Improvement Association’s bull sale March 31 at Springfield Livestock Marketing Center followed the current beef market trend with a record average price of $4389.
Proper nutrition goes a long way in maintaining a healthy herd of cattle.
Cattle producers need to watch out for grass tetany.
Property damage and livestock liquidations have implications at tax time.
We may think we have covered every nook and cranny in our various management plans, but are we truly prepared for everything?
Blizzard conditions in some parts of South Dakota on Monday created challenges for those cattle producers in the midst of calving, said Warren Rusche, SDSU Extension Cow/Calf Field Specialist.
New genetic history of cattle allows for better breeding methods, reveals new aspects of human history.
With fewer cows in the nation’s breeding herd, it is important to make each cow count.