Latest News From Katie James

Top 10 Drovers Articles of 2019

We've rounded up the top 10 stories of the year as decided by you, our readers. Take a look back at these memorable stories on Drovers.com in 2019.

11 months ago
EPA Revises Guidelines For Sodium Cyanide Use

The EPA announced a “more protective” decision on the use of sodium cyanide in M-44 devices to control wild predators, as part of a review process required by the Federal Insecticide, Fungicide and Rodenticide Act.

11 months ago
Japan’s Upper House Approves U.S.-Japan Trade Agreement

Japan’s Upper Court has approved the U.S.-Japan trade agreement, finalizing the deal that U.S. President Donald Trump and Japanese Prime Minster Shinzō Abe signed in October.

12 months ago
USCA Wants Review of Marfrig Global Foods’ Purchase of National Beef

USCA has submitted a request to U.S. Treasury Secretary Steven Mnuchin for an investigation of Marfrig Global Foods’ “near-acquisition” of U.S.-based National Beef Packing Company.

1 year ago
New NCBA Webinar: Winter Supplementation for Your Herd

Available to watch on demand, Drs. Wickersham, Bailey and Drewnoski cover the importance of supplementing your herd when lower quality feedstuffs make up a majority of the animals diet specific to regions across the U.S.

1 year ago
Nestlé CEO Thinks Americans Eat Too Much Meat

American adults eat about 50 billion hamburgers each year, or roughly three burgers per week. That average is much higher than France, where adults eat about one burger per month.

1 year ago
NCBA Puts Spin on Yule Log Tradition with a ‘Drool Log’

Ahead of the holidays the NCBA has released a new two-hour video in hopes to “spice up any gathering and celebration.” The Beef Drool Log video features a prime rib roast cooking to perfection over an open flame.

1 year ago
USCA; NCBA Release Statements about South Dakota Labeling Legislation

This week South Dakota Senators John Thune (R-SD) and Mike Rounds (R-SD) introduced a bill to amend the Federal Meat Inspection Act to modify requirements that meat is labeled “Product of U.S.A.”

1 year ago