Livestock economists working with the Iowa Beef Center and Iowa State University Extension have created a new tool to help cattle producers develop marketing strategy.
As fall approaches and temperatures decrease, it’s time to think about weaning calves or filling pens with purchased calves. Young, light, freshly weaned calves also bring a unique set of health management challenges to the lot.
The Environmental Protection Agency has finalized a rule helping to protect the nation’s water quality by requiring concentrated animal feeding operations (CAFOs) to safely manage manure.